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10-Minute Shrimp Pad Thai

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.93
Energy (kCal)1292.5652
Carbohydrates (g)25.7367
Protein (g)131.1693
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pad thai rice noodle 1/2 lb 201.7338 0.0 44.8801 1.1333
    peanut butter 1/3 cup 506.54 18.5502 20.6916 42.9484
    sambal oelek chili paste 2 tablespoons 201.7338 0.0 44.8801 1.1333
    lime zest 1 tablespoons 201.7338 0.0 44.8801 1.1333
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    dark brown sugar 1 tablespoon 201.7338 0.0 44.8801 1.1333
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    shrimp 1 321.8674 4.1253 61.6988 4.5787
    cherry tomato 3/4 cup 201.7338 0.0 44.8801 1.1333
    bean sprout 1 1/4 1/4 201.7338 0.0 44.8801 1.1333
    cilantro 3/4 cup chopped 2.76 0.4404 0.2556 0.0624
    peanut roasted chopped - - - -
    lime - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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