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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Thai >> Thai

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cut chicken breasts into 2 inch long strips. Lightly pound out with a meat mallet to flatten the strips to a inch thick. | 2. For the marinade, combine the ground coriander, ground cumin, chopped garlic, grated ginger, fish sauce, curry powder, turmeric powder, coconut milk and brown sugar to form the marinade. Marinade the chicken overnight or at least 6 hours. Thread the chicken on presoaked skewers and grill on barbeque over fairly high heat. Turn them regularly and brush them liberally with the remaining marinade. Cooking should take between 5 and 10 minutes depending on the heat of the barbecue. | 3. For the peanut sauce, in a saucepan, heat the oil on medium/low heat and fry the onions and garlic for 2 minutes. Add the curry paste and cook for another minute. Add the peanuts, peanut butter, coconut milk, curry paste, fish sauce and stir until smooth. Take off the heat and add the lime juice to taste. | 4. For the cucumber sauce, combine the sugar, vinegar, cucumber, shallot, chili, and refrigerate overnight. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	2	boneless	boneless	-	-	-	-
coriander	1	teaspoon	ground	5.364	0.9898	0.2227	0.3199
cumin	1	teaspoon	ground	7.875	0.929	0.374	0.4677
garlic clove	2			-	-	-	-
ginger	1	tablespoon	grated	17.42	3.7242	0.467	0.2205
fish sauce	2	tablespoons		12.6	1.3104	1.8216	0.0036
curry powder	1	tablespoon		20.475	3.5173	0.9003	0.8826
turmeric powder	1	pinch		-	-	-	-
coconut milk	1/2	cup		276.0	6.648	2.748	28.608
brown sugar	3	tablespoons		102.6	26.4843	0.0324	0.0
peanut	1/2	cup	roasted crushed unsalted	413.91	11.7749	18.834	35.9452
peanut butter	1/2	cup		759.81	27.8253	31.0374	64.4226
coconut milk	1/2	cup		276.0	6.648	2.748	28.608
oil	2	teaspoons		74.752	0.0	0.0239	8.488999999999999
garlic clove	1		grated	-	-	-	-
onion	1	tablespoon	chopped	4.0	0.934	0.11	0.01
red curry paste	1	tablespoon		-	-	-	-
fish sauce	1	teaspoon		12.6	1.3104	1.8216	0.0036
lime juice	4	teaspoons		5.0417	1.6980000000000002	0.0847	0.0141
sugar	3	teaspoons		55.062	13.7724	0.0	0.0
white vinegar	4	tablespoons		10.728	0.0238	0.0	0.0
sugar	1	teaspoon		55.062	13.7724	0.0	0.0
cucumber	3	tablespoons	chopped	2.9925	0.5387	0.1471	0.0399
shallot	1/2		chopped	57.6	13.44	2.0	0.08
thai chile	1		sliced	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.