RecipeDB

Cooking in progress....

Ww Thai Red Chicken Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)106.8688
Energy (kCal)2295.8851
Carbohydrates (g)137.952
Protein (g)198.7419
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    onion 2 sliced 128.0 29.888 3.52 0.32
    garlic clove 1 chopped - - - -
    chicken breast 2 cut 1560.3596 0.0 189.1482 83.9147
    thai red curry paste 2 tablespoons - - - -
    coconut 25 g creamed 88.5 3.8075 0.8325 8.3725
    water 300 ml boiling 0.0 0.0 0.0 0.0
    tomato puree 1 tablespoon 5.9375 1.4031 0.2578 0.0328
    potato 350 cut - - - -
    plain yogurt 150 low fat - - - -
    coriander 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    banana 2 400.5 102.78 4.905 1.485
    lime 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition