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Delicious Thai Leaf Morsels (Vegetarian)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.7617
Energy (kCal)189.0806
Carbohydrates (g)23.6318
Total fats (g)9.4823
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. To make dressing combine all ingredients in a bowl. | 2. To assmeble combine all filling ingredients except leaves in a bowl. Toss with dressing. | 3. To serve arrange leaves on a platter and spoon filling onto each leaf. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut 2 tablespoons roasted crushed 103.4775 2.9437 4.7085 8.9863
    carrot 1 chopped 52.48 12.2624 1.1904 0.3072
    cucumber 1 peeled chopped 15.6 3.7752 0.6759999999999999 0.1144
    red shallot 1/2 cup chopped - - - -
    lemongrass 1 chopped - - - -
    red chile 1 -2 deseeded chopped - - - -
    ginger 1 tablespoon chopped 4.8 1.0662 0.1092 0.045
    lime 1 peeled diced - - - -
    lychee 1/2 cup chopped canned - - - -
    betel leaf 20 - - - -
    palm sugar 1 tablespoon - - - -
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    tamarind juice 1 tablespoon 8.9419 2.3108 0.0141 0.0188
    garlic clove 1 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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