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Thai Green Papaya Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.683
Energy (kCal)504.5237
Carbohydrates (g)91.9777
Protein (g)29.0942
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    shrimp 1 tablespoon - - - -
    green chili 1 -2 teaspoon chopped 0.0 0.0 0.0 0.0
    green bean 12 372.0 83.64 21.96 2.64
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    lime juice 1 tablespoon squeezed 3.7812 1.2735 0.0635 0.0106
    palm sugar 2 teaspoons - - - -
    cherry tomato 6 -8 halved - - - -
    peanut 2 tablespoons chopped roasted salted 103.4775 2.9437 4.7085 8.9863

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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