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Low-Cal Tom Yum Goong Inspired Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.0007
Energy (kCal)390.2938
Carbohydrates (g)20.3025
Protein (g)55.5848
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 29 ounces fat-free 254.8619 6.166 36.3384 8.5502
    shrimp 3 ounces cooked peeled deveined 72.25 0.0 17.085 0.4335
    mushroom 4 chopped - - - -
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    lime juice 1 1/2 1/2 5.6719 1.9103 0.0953 0.0159
    1 tablespoon reduced recommended - - - -
    chili garlic sauce 1/2 tablespoon recommended - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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