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Pad Thai Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6703
Energy (kCal)24.2625
Carbohydrates (g)1.4916
Protein (g)3.0134
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tamarind paste 1/2 cup tamarind - - - -
    palm sugar 1/2 cup - - - -
    chicken broth 1/4 cup low sodium 19.53 0.4725 2.7846 0.6552
    fish sauce 1/8 teaspoon 0.2625 0.0273 0.038 0.0001
    soy sauce 1 -2 tablespoon low sodium 0.0 0.0 0.0 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    chili paste red pepper ground - - - -
    lime juice - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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