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Thai Shrimp Lemongrass Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.9036
Energy (kCal)210.3957
Carbohydrates (g)26.4416
Protein (g)22.7113
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 5 ounces 100.5833 1.2892 19.2808 1.4308
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    chili paste 1 tablespoon - - - -
    thai chili paste 1 tablespoon - - - -
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    tomato 1/2 cut 20.1049 4.3449 0.9829 0.2234
    red onion 2 tablespoons sliced 8.0 1.868 0.22 0.02
    green onion 2 tablespoons chopped 3.24 0.6888 0.1164 0.0564
    lemongrass 1 tablespoon sliced - - - -
    kaffir lime leaf 1 tablespoon sliced - - - -
    cucumber 1/2 sliced - - - -
    lettuce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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