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Yummy Shrimp Pad Thai

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.4648
Energy (kCal)1559.958
Carbohydrates (g)211.0347
Protein (g)41.1156
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice noodle 8 ounces 829.92 182.8104 13.565999999999999 1.2768
    fish sauce 3 tablespoons 18.9 1.9656 2.7324 0.0054
    rice vinegar 2 tablespoons - - - -
    dark brown sugar 2 tablespoons - - - -
    cayenne 1 teaspoon 5.724 1.0193 0.2162 0.3109
    coriander 1/2 tablespoon 1.84 0.2936 0.1704 0.0416
    ginger 1/2 tablespoon 2.4 0.5331 0.0546 0.0225
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    ketchup 2 tablespoons - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    canola oil 3 tablespoons 371.28 0.0 0.0 42.0
    egg 3 214.5 1.08 18.84 14.265
    garlic clove 6 - - - -
    green onion 2 cups 38.34 8.1508 1.3774 0.6674
    carrot 1 cup grated 52.48 12.2624 1.1904 0.3072
    bean sprout 2 cups - - - -
    shrimp 1/2 peeled deveined - - - -
    lime 2 - - - -
    honey peanut 1 1/2 cups roasted - - - -
    red pepper flake 2 tablespoons - - - -
    cilantro 1/2 cup 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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