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Thai Fish Cakes With Noodle Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.579
Energy (kCal)1502.9463
Carbohydrates (g)205.6831
Protein (g)148.9283
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coriander 2/3 cup 2.4533 0.3915 0.2272 0.0555
    mint leaf 1/2 cup 534.0 0.0 118.8 3.0
    red thai chile 4 quartered 534.0 0.0 118.8 3.0
    white fish fillet coarsely 600 g chopped firm 534.0 0.0 118.8 3.0
    garlic clove 1 quartered 534.0 0.0 118.8 3.0
    egg white 1 beaten 17.16 0.2409 3.597 0.0561
    rice vermicelli 250 g 897.5 190.775 26.05 3.425
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    sambal oelek 1 tablespoon 534.0 0.0 118.8 3.0
    lebanese cucumber 1 seeded chopped 534.0 0.0 118.8 3.0
    snow pea 100 sliced 534.0 0.0 118.8 3.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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