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Tod Mun Goong ( Thai Fish and Shrimp Cakes )

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.8851
Energy (kCal)1959.0513
Carbohydrates (g)97.2581
Protein (g)157.4669
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cod 1/2 185.8671 0.0 40.3694 1.5187
    shrimp 1/2 peeled 192.6671 0.0 45.5601 1.156
    onion 1/2 22.0 5.1370000000000005 0.605 0.055
    cilantro 1/4 cup 0.92 0.1468 0.0852 0.0208
    green bean 6 ounces 52.7301 11.8558 3.1128 0.3742
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    red curry paste 1 1/2 1/2 - - - -
    egg 1 71.5 0.36 6.28 4.755
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    oil - - - -
    pickling cucumber 1 - - - -
    shallot 1 115.2 26.88 4.0 0.16
    thai red chili pepper 1 -2 - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    rice vinegar 1/4 cup - - - -
    sugar 2 tablespoons 9.177 2.2954 0.0 0.0
    peanut 1 1/2 1/2 chopped 1241.73 35.3247 56.501999999999995 107.8356

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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