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Thai-Style Salad With Herbes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.9854
Energy (kCal)727.9921
Carbohydrates (g)41.6433
Protein (g)129.8473
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemongrass 1 stalk grated - - - -
    sea scallop 14 ounces uncooked 440.3 21.4597 81.4753 3.332
    large shrimp 8 ounces uncooked peeled deveined 201.7333 0.0 44.88 1.1333
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    nam pla 2 tablespoons 201.7333 0.0 44.88 1.1333
    red pepper 1/2 teaspoon crushed 0.625 0.1377 0.0292 0.0069
    shallot 1/2 cup minced 57.6 13.44 2.0 0.08
    tarragon 3 tablespoons chopped 15.93 2.7119 1.2296 0.391
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    lettuce leaf 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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