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Thai Inspired Peanut Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)48.0709
Energy (kCal)1232.185
Carbohydrates (g)60.3618
Total fats (g)98.0049
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Take all ingredients and mix them together in a small pot on medium heat until all mixed and hot (and garlic is cooked) add more water if things are still a bit thick. (if it starts to boil turn the heat down and usually you will need to add more water sometimes not). | 2. Serve over pasta or noodles of some sort and add some stirfried veggies/tofu for a fuller meal. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut butter 3/4 cup 1139.715 41.738 46.5561 96.6339
    soy sauce 3 -4 tablespoons 0.0 0.0 0.0 0.0
    hoisin sauce 2 1/2 1/2 fermented 88.0 17.632 1.324 1.3559999999999999
    chili sauce 1 -100 tablespoon 0.0 0.0 0.0 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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