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Tom Yum Soup With Vegetables

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.167
Energy (kCal)27.3915
Carbohydrates (g)5.9242
Protein (g)0.9532
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tom 4 tablespoons - - - -
    water 1 0.0 0.0 0.0 0.0
    chicken bouillon cube 1 - - - -
    red bell pepper 1/2 - - - -
    celery 1 stalk sliced chopped 10.24 1.9008 0.4416 0.1088
    cherry tomato 3 sliced - - - -
    broccoli floret 20 - - - -
    onion 1/4 sliced 16.0 3.736 0.44 0.04
    mushroom 4 sliced - - - -
    sugar 1 -3 tablespoon 0.0 0.0 0.0 0.0
    lime 1 - - - -
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    cilantro 1 sprig 0.5111 0.0816 0.0473 0.0116

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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