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Larb

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.6808
Energy (kCal)884.8917
Carbohydrates (g)6.9791
Protein (g)33.1969
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 8 ounces ground ground 852.768 0.0 31.5479 79.5388
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834
    red onion 1/4 cup sliced 16.0 3.736 0.44 0.04
    rice powder 1 teaspoon roasted - - - -
    lettuce shredded - - - -
    chili pepper 1 teaspoon 1.25 0.2956 0.0625 0.0062
    mint leaf 1 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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