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Thai Green Curry With Chicken, Broccoli, and Mushrooms

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)236.1836
Energy (kCal)3118.285
Carbohydrates (g)81.9812
Protein (g)190.252
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut milk 2 cans 1655.1724 39.8681 16.4798 171.5622
    green curry paste 2 tablespoons 100.8667 0.0 22.44 0.5667
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    chicken breast 1 1/2 1/2 sliced boneless skinless 1170.2697 0.0 141.8612 62.93600000000001
    broccoli 2 1/2 cups 77.35 15.106 6.4155 0.8418
    button mushroom 4 ounces sliced 100.8667 0.0 22.44 0.5667
    bell pepper 1 sliced 23.8 5.5216 1.0234 0.2023
    chile 1 seeded quartered 6.045 1.2454 0.1254 0.0604
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    basil leaf 1/2 cup 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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