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Spicy Thai Eggplant & Tofu

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.0307
Energy (kCal)2378.0412
Carbohydrates (g)410.6803
Protein (g)80.5365
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tofu 8 ounces firm 326.5862 6.3049 39.1677 19.7766
    eggplant 1/2 - - - -
    onion 1/2 32.0 7.472 0.88 0.08
    garlic clove 4 - - - -
    cayenne 1 dash - - - -
    rice noodle 16 ounces 1659.84 365.6208 27.131999999999998 2.5536
    peanut sauce 1/4 cup 121.72 19.3528 1.3736 4.3112
    peanut 1/4 cup 206.955 5.8874 9.417 17.9726
    extra virgin olive oil 2 tablespoons - - - -
    broccoli 1 cup cooked 30.94 6.0424 2.5662 0.3367

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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