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Thai Basil Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)181.8644
Energy (kCal)3365.5432
Carbohydrates (g)23.9329
Protein (g)387.1925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    jalapeno chile 1 sliced - - - -
    chicken breast 4 cut 3120.7192 0.0 378.2965 167.8294
    soy sauce 2 tablespoons sweet 16.96 1.5776 2.6048 0.1824
    dark soy sauce 2 tablespoons - - - -
    fish sauce 4 tablespoons 25.2 2.6208 3.6432 0.0072
    chili paste 2 tablespoons - - - -
    red bell pepper 2 - - - -
    green bell pepper 2 - - - -
    onion 1 64.0 14.944 1.76 0.16
    thai basil 2 cups chopped - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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