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Thai Peanut Stir-Fry Sauce - Easy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.9424
Energy (kCal)904.9225
Carbohydrates (g)32.7731
Protein (g)12.7257
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut milk 1 1/2 cups 828.0 19.944000000000003 8.244 85.824
    red curry paste 1 1/2 1/2 - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sugar 3 tablespoons granulated 59.9625 11.2515 1.8769 0.9359999999999999
    natural peanut butter 6 tablespoons - - - -
    kosher salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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