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Lite Thai Papaya Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.4225
Energy (kCal)330.4418
Carbohydrates (g)46.8891
Protein (g)10.7371
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime juice 2 1/2 1/2 9.4531 3.1838 0.1588 0.0265
    splenda brown sugar 2 1/2 tablespoons blend - - - -
    chili sauce 1 tablespoon unsweetened 15.6975 3.3767 0.4266 0.0512
    garlic clove 1 garlic minced - - - -
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    papaya 1 1/2 1/2 93.525 23.5335 1.0222 0.5655
    carrot 2 shredded 50.02 11.6876 1.1346 0.2928
    english cucumber 1/2 peeled sliced - - - -
    cherry tomato 15 halved - - - -
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    peanut 3 tablespoons chopped 155.2162 4.4156 7.0628 13.4795

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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