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Green Papaya Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.7488
Energy (kCal)221.9
Carbohydrates (g)17.6717
Protein (g)12.8748
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    papaya 120 g 51.6 12.984000000000002 0.564 0.312
    palm sugar 1 1/2 1/2 22.25 0.0 4.95 0.125
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    garlic clove 1 -2 22.25 0.0 4.95 0.125
    peanut 25 g roasted 141.75 4.0325 6.45 12.31
    snake bean 25 g cut 22.25 0.0 4.95 0.125
    shrimp 1 tablespoon ground - - - -
    chilies 2 -6 0.0 0.0 0.0 0.0
    cherry tomato 50 cut 22.25 0.0 4.95 0.125
    lime 1/2 - - - -
    sticky rice 22.25 0.0 4.95 0.125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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