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Thai Peanut Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.2615
Energy (kCal)224.754
Carbohydrates (g)30.2855
Protein (g)11.8689
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken bouillon 1/2 cup 128.16 8.6448 7.9968 6.6624
    ginger 1 -2 teaspoon ground dried 0.0 0.0 0.0 0.0
    green onion 1 bunch - - - -
    green pepper 2 chopped 59.6 13.8272 2.5628 0.5066
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    red pepper flake 1 teaspoon - - - -
    chicken breast 3 -4 0.0 0.0 0.0 0.0
    olive oil - - - -
    brown rice - - - -
    peanut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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