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Thai Beef Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)201.6861
Energy (kCal)2743.3923
Carbohydrates (g)41.8572
Protein (g)193.6711
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    thai red curry paste 2 teaspoons - - - -
    beef sirloin steak 2 1822.4041 0.0 184.0538 115.2376
    nam pla 2 tablespoons - - - -
    basil 1 bunch - - - -
    green onion 2 sliced 38.34 8.1508 1.3774 0.6674
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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