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Spicy Cashew Chicken Soup (Paleo)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)191.0457
Energy (kCal)3007.8666
Carbohydrates (g)82.1146
Protein (g)241.6983
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 1/2 1/2 179.01 0.0 0.0 20.25
    sesame oil 1/2 tablespoon 60.111999999999995 0.0 0.0 6.8
    yellow onion 1/2 sliced 57.42 3.4191 0.4132 4.698
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    ginger 1/2 peeled grated - - - -
    red pepper flake 1/4 teaspoon - - - -
    white mushroom 2 cups sliced 30.8 4.564 4.3260000000000005 0.47600000000000003
    chicken breast 2 cooked shredded 1560.3596 0.0 189.1482 83.9147
    chicken stock 4 cups 345.6 33.888000000000005 24.191999999999997 11.52
    zucchini 1 peeled julienned 2.31 0.3421 0.2981 0.044000000000000004
    baby bok choy 2 bunches cut - - - -
    cashew butter 1/2 cup 751.36 35.2896 22.4768 63.2448
    hot water 1 cup 0.0 0.0 0.0 0.0
    red pepper flake chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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