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Thai Peanut Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)129.079
Energy (kCal)1691.4642
Carbohydrates (g)78.979
Protein (g)83.6317
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut 1 3/4 3/4 roasted 1448.685 41.2122 65.919 125.8082
    soy sauce 3/4 cup 101.3625 9.4286 15.5678 1.0901
    hoisin sauce 1/4 cup 140.8 28.2112 2.1184 2.1696
    water 1/4 cup 0.0 0.0 0.0 0.0
    rice vinegar 1 tablespoon - - - -
    cilantro leaf 1 teaspoon chopped 0.0767 0.0122 0.0071 0.0017
    green onion 1 teaspoon chopped 0.54 0.1148 0.0194 0.0094
    pepper sauce 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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