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Thai Style Beef Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.8582
Energy (kCal)724.719
Carbohydrates (g)5.1161
Protein (g)84.5091
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    beef 14 ounces cut 470.645 0.9096 83.9647 14.5544
    red chili pepper 1 deseeded sliced 1.25 0.2753 0.0584 0.0138
    oyster sauce 2 tablespoons 18.36 3.9312 0.486 0.09
    basil leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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