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Mango Summer Rolls & Thai Dipping Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.409
Energy (kCal)1951.795
Carbohydrates (g)429.4642
Protein (g)18.5902
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mango 1 peeled sliced 99.0 24.717 1.3530000000000002 0.627
    cucumber 1 cup seedless sliced 15.6 3.7752 0.6759999999999999 0.1144
    cilantro leaf 1/2 cup 1.84 0.2936 0.1704 0.0416
    rice noodle 4 ounces 414.96 91.4052 6.7829999999999995 0.6384
    peanut 1/4 cup 206.955 5.8874 9.417 17.9726
    rice paper 20 - - - -
    rice vinegar 1/4 cup - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    asian chili oil 1 teaspoon - - - -
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    peanut 3 tablespoons chopped 206.955 5.8874 9.417 17.9726
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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