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Chicken With Holy Basil Adapted from Vatch Bhumichitr

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.1232
Energy (kCal)301.5452
Carbohydrates (g)40.966
Protein (g)6.4684
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    garlic 1/4 cup minced 50.66 11.2404 2.1624 0.17
    jalapeno 1 chopped 1.6312 0.3656 0.0512 0.0208
    chicken 1 ground - - - -
    onion 1 halved sliced 60.0 14.01 1.65 0.15
    fish sauce 1/4 cup 0.0 0.0 0.0 0.0
    fish sauce 1 -2 tablespoon 0.0 0.0 0.0 0.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    basil leaf 60 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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