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Quick, Simple Chicken Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.3144
Energy (kCal)1129.0082
Carbohydrates (g)56.3217
Protein (g)18.5319
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 4 boneless skinless cut boneless - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533
    curry paste 2 tablespoons - - - -
    new potato 5 -6 cooked cubed - - - -
    green pea 1 cup frozen 117.45 20.9525 7.859 0.58
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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