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Thai Chili Fish Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.8925
Energy (kCal)23.7198
Carbohydrates (g)6.5955
Total fats (g)0.1114
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in a small bowl, and mix well. | 2. Will keep in refrigerator for 3 days. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    thai fish sauce 6 tablespoons - - - -
    scallion 5 tablespoons sliced 9.6 2.202 0.5489999999999999 0.057
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    cilantro 3 tablespoons chopped 0.69 0.1101 0.0639 0.0156
    serrano chilies 1 1/2 1/2 minced - - - -
    chili paste 2 teaspoons roasted - - - -
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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