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Thai Pork With Coconut Cilantro Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.7849
Energy (kCal)3467.0929
Carbohydrates (g)228.1146
Protein (g)392.5854
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork tenderloin 4 1/2 trimmed 2399.0454 93.34100000000001 366.9128 61.8913
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    scallion 10 trimmed 320.0 73.4 18.3 1.9
    ginger 1 1/4 peeled chopped 2.0 0.4442 0.0455 0.0188
    garlic clove 8 peeled - - - -
    lemon - - - -
    red chili 1 deseeded chopped 1.25 0.2753 0.0584 0.0138
    lemongrass 2 trimmed discarded - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    fish sauce 1/4 cup 12.6 1.3104 1.8216 0.0036
    sesame oil 1/4 cup 481.78 0.0 0.0 54.5
    coconut milk cans - - - -
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    cilantro 1 -2 tablespoon chopped 0.92 0.1468 0.0852 0.0208
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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