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Asian Slaw With Spicy Thai Vinaigrette

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)134.4902
Energy (kCal)1475.2565
Carbohydrates (g)67.6868
Protein (g)15.8193
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green cabbage 1 cup shredded 22.25 5.162000000000001 1.1392 0.08900000000000001
    red cabbage 3 cups shredded 82.77 19.6779 3.8181 0.4272
    napa cabbage 3 cups shredded 39.24 7.2921 3.597 0.5559
    green onion 1/2 cup sliced 9.585 2.0377 0.3444 0.1668
    red bell pepper 1/4 cup chopped - - - -
    carrot 2 cups shredded 104.96 24.5248 2.3808 0.6144
    kosher salt - - - -
    black pepper ground 1.4432 0.3677 0.0597 0.0187
    rice wine vinegar 1/3 cup - - - -
    lime juice 2 teaspoons 2.5208 0.8490000000000001 0.0423 0.0071
    chili garlic sauce 2 -3 tablespoons - - - -
    honey 1 1/2 1/2 - - - -
    ginger 1 teaspoon minced peeled 1.6 0.3554 0.0364 0.015
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017
    mint leaf 1 tablespoon chopped - - - -
    cilantro leaf 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    sesame seed 1 1/2 1/2 toasted 128.25 5.8927 4.0072 10.8
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    kosher salt - - - -
    sesame oil 1 tablespoon toasted 120.22399999999999 0.0 0.0 13.6
    peanut oil 1/2 cup 954.72 0.0 0.0 108.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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