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Cha Yen - Cold Thai Tea

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.5036
Energy (kCal)92.6628
Carbohydrates (g)14.8464
Total fats (g)3.7422
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add sugar and sweet condensed milk together in a cup. | 2. Place a tea sock or cheese cloth directly above the glass with the sugar mixture in it. | 3. Add the tea to the top of the sock or cheese cloth. | 4. Pour hot water over the tea. | 5. Set the tea sock aside. | 6. Stir until the sugar and sweet condensed milk are dissolved. | 7. Add ice and top the tea with milk. (Reduce sugar and condensed milk by half if you want to drink it hot.). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    thai tea 1 -2 tablespoon - - - -
    milk 1 tablespoon sweetened condensed 34.5 0.831 0.3435 3.576
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    milk 1 teaspoon 3.1008 0.243 0.1601 0.1662
    hot water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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