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Thai Salmon Curry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)129.1661
Energy (kCal)1825.0484
Carbohydrates (g)25.201
Protein (g)145.6724
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon fillet 1 1/2 965.6022 0.0 134.9123 43.1121
    coconut milk 1 can unsweetened 827.5862 19.934 8.2399 85.7811
    ginger 1 tablespoon grated 17.42 3.7242 0.467 0.2205
    palm sugar 1 tablespoon - - - -
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    red curry paste 1 -3 tablespoon - - - -
    lime 1/2 - - - -
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    thai chile minced - - - -
    jasmine rice 3 cups steamed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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