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Chiang Mai (Khao Soi) Noodles

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)285.7915
Energy (kCal)4251.4702
Carbohydrates (g)352.1634
Protein (g)120.2905
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    garlic clove 3 crushed - - - -
    shallot 4 chopped 460.8 107.52 16.0 0.64
    coconut milk 4 cups 2208.0 53.184 21.984 228.864
    curry powder 2 tablespoons 40.95 7.0346 1.8005 1.7653
    red curry paste 1 tablespoon - - - -
    beef 8 ounces cut 268.94 0.5198 47.9798 8.3168
    fish sauce 1/2 cup 50.4 5.2416 7.2864 0.0144
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    water 3 cups 0.0 0.0 0.0 0.0
    egg noodle 6 ounces 656.64 121.8717 24.2136 7.5924
    green onion 1 chopped 19.17 4.0754 0.6887 0.3337
    cilantro leaf 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    shallot 2 sliced 460.8 107.52 16.0 0.64
    lime 1/2 - - - -
    chinese mustard pickle 1/4 cup sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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