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Thai Pork Lettuce Wraps

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.1137
Energy (kCal)668.39
Carbohydrates (g)22.4241
Protein (g)101.7518
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork tenderloin 1 lb 544.0012 0.0 93.6135 16.0027
    fish sauce 2 1/2 1/2 15.75 1.6380000000000001 2.2769999999999997 0.0045
    rice powder 3 teaspoons toasted - - - -
    white rice - - - -
    chicken broth 1/4 cup low sodium 19.53 0.4725 2.7846 0.6552
    onion 1 28.0 6.537999999999999 0.77 0.07
    lime 2 juiced 2.5208 0.8490000000000001 0.0423 0.0071
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    red pepper flake 1/4 teaspoon - - - -
    mint leaf 3 tablespoons chopped - - - -
    cilantro leaf 3 tablespoons chopped 0.69 0.1101 0.0639 0.0156
    bibb lettuce 1 separated 21.19 3.6349 2.2005 0.3586

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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