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Nam Sod (Pork Salad with Mint, Peanuts and Ginger)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)184.4666
Energy (kCal)2026.2725
Carbohydrates (g)11.8078
Protein (g)76.9806
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 500 g ground chopped 1880.0 0.0 69.55 175.35
    water 2 tablespoons 0.0 0.0 0.0 0.0
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    chili 1/2 teaspoon 0.625 0.1478 0.0312 0.0031
    chili 1 teaspoon sliced 0.625 0.1478 0.0312 0.0031
    onion 2 tablespoons sliced 8.0 1.868 0.22 0.02
    shallot 2 tablespoons sliced 14.4 3.36 0.5 0.02
    peanut 2 tablespoons roasted 103.4775 2.9437 4.7085 8.9863
    gingerroot 2 tablespoons sliced - - - -
    mint leaf 1 tablespoon - - - -
    coriander 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    lettuce leaf 6 - - - -
    peanut roasted 103.4775 2.9437 4.7085 8.9863
    ginger sliced - - - -
    chilies chili - - - -
    mint - - - -
    coriander sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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