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Thai Peanut Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)43.988
Energy (kCal)1195.226
Carbohydrates (g)79.9952
Total fats (g)86.0792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in blender container and blend until smooth. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice vinegar 1/3 cup - - - -
    peanut butter 2/3 cup 1013.08 37.1004 41.3832 85.8968
    water 2/3 cup 0.0 0.0 0.0 0.0
    soy sauce 2 tablespoons low sodium 16.96 1.5776 2.6048 0.1824
    garlic clove 1 -2 - - - -
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    red pepper flake 1 teaspoon crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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