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Thai Coconut Noodles With Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)394.7574
Energy (kCal)4090.9341
Carbohydrates (g)23.5619
Total fats (g)264.2509
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Saute chicken in oil. Add garlic and curry. Cook for a minute. Add onions and peppers. Saute 3 minutes. | 2. Add noodles, fish sauce, soya sauce and coconut milk. | 3. Mix together. | 4. Add milk. | 5. Place on a platter and enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    chicken breast 4 julienned 3120.7192 0.0 378.2965 167.8294
    garlic clove 2 25.2167 0.0 5.61 0.1417
    curry paste 2 teaspoons 25.2167 0.0 5.61 0.1417
    red onion 1/4 julienned - - - -
    red pepper 1 julienned 1.25 0.2753 0.0584 0.0138
    spaghetti noodle 1 cooked 25.2167 0.0 5.61 0.1417
    fish sauce 2 teaspoons 4.2 0.4368 0.6072 0.0012
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    soya sauce 3 tablespoons 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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