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Ersatz Thai-fried Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)153.7334
Energy (kCal)3989.2279
Carbohydrates (g)426.3657
Protein (g)220.2489
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chinese noodle 1 lb 1592.1111 390.4981 0.7257 0.2722
    red pepper flake 1/4 teaspoon crushed - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    chicken breast 2 sliced 1560.3596 0.0 189.1482 83.9147
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    tomato ketchup 1 tablespoon - - - -
    green onion 2 -3 chopped 0.0 0.0 0.0 0.0
    tamari soy sauce 1/2 teaspoon 1.8 0.1671 0.3153 0.003
    peanut 4 ounces chopped 642.9780000000001 18.2914 29.2572 55.8382
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    bean sprout 1 ( - - - -
    lemon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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