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Golden Dragon Pad Thai

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)168.2836
Energy (kCal)2174.9644
Carbohydrates (g)54.9699
Protein (g)126.892
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    thai rice noodle 8 ounces 201.7333 0.0 44.88 1.1333
    tamarind paste 1/4 cup 201.7333 0.0 44.88 1.1333
    water 1/4 cup 0.0 0.0 0.0 0.0
    chicken breast 4 ounces boneless skinless 195.0445 0.0 23.6435 10.4893
    tofu 4 ounces fried 163.2931 3.1525 19.5838 9.8883
    peanut 6 tablespoons roasted unsalted 310.4325 8.8312 14.1255 26.9589
    fish sauce 3 tablespoons 18.9 1.9656 2.7324 0.0054
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    shrimp 8 shelled deveined 39.76 0.5096 7.6216 0.5656
    egg 2 143.0 0.72 12.56 9.51
    bean sprout 1 cup 201.7333 0.0 44.88 1.1333
    green onion 2 cut 38.34 8.1508 1.3774 0.6674
    chile 1/2 teaspoon roasted 3.0225 0.6227 0.0627 0.0302
    red pepper - - - -
    coriander leaf - - - -
    lime - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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