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Stir-Fried Beef With Basil

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28946.3018
Energy (kCal)462924.8223
Carbohydrates (g)1456.9838
Protein (g)46400.9692
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 4 tablespoons 448.51199999999994 0.0 0.1434 50.9338
    basil 5 bunches - - - -
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    shallot 4 tablespoons minced 28.8 6.72 1.0 0.04
    red chilies 2 -3 tablespoons minced - - - -
    beef sirloin 500 sliced 455601.0333 0.0 46013.4377 28809.3987
    green bean 200 cups cut 6200.0 1394.0 366.0 44.0
    ginger 5 peeled cut 8.0 1.777 0.182 0.075
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    oyster sauce 1 1/2 1/2 13.77 2.9484 0.3645 0.0675
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    cashew 95 g roasted unsalted 525.35 28.6805 17.309 41.6575

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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