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Chicken Satay W- Peanut Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)114.5623
Energy (kCal)1677.885
Carbohydrates (g)72.6779
Total fats (g)110.8817
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Chicken Satay. | 2. Combine chili sauce, garlic and sesame oil in bowl. | 3. Cut chicken into strips. | 4. Marinate in sauce for 1 hour plus. | 5. Thread chicken onto wooden skewers. | 6. Broil for 6 minutes on each side or until cooked. | 7. Add vegetables to create lettuce wraps. | 8. Peanut Sauce. | 9. Combine all ingredients and whisk until well blended. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    kikkoman thai chili sauce 1 cup sweet - - - -
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    chicken breast 12 ounces 585.1335 0.0 70.9304 31.4679
    red cabbage 4 cups shredded 110.36 26.2372 5.0908 0.5696
    carrot 1 cup shredded 52.48 12.2624 1.1904 0.3072
    boston lettuce 1 7.15 1.2265 0.7425 0.121
    peanut butter 1/2 cup 759.81 27.8253 31.0374 64.4226
    rice wine vinegar 1/2 cup - - - -
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    kikkoman thai chili sauce 2 tablespoons sweet - - - -
    honey 1 tablespoon - - - -
    sesame oil 2 teaspoons 120.22399999999999 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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