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Hot Basil Seafood

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.9225
Energy (kCal)99.065
Carbohydrates (g)11.2821
Protein (g)6.5886
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    chili paste 1 tablespoon roasted - - - -
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    thai fish sauce 1 tablespoon - - - -
    snow pea pod 6 -7 - - - -
    seafood mussel 2 cups - - - -
    thai basil 1 cup - - - -
    serrano chili pepper 1 -2 sliced - - - -
    msg 1 pinch - - - -
    jasmine rice 2 cups steamed cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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