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Chili Chicken Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.3248
Energy (kCal)949.05
Carbohydrates (g)31.3828
Protein (g)96.0408
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil 1 1/2 1/2 divided 179.01 0.0 0.0 20.25
    chicken strip 500 g divided 675.0 11.15 92.8 28.65
    garlic clove 2 crushed - - - -
    ginger 3 cm peeled grated - - - -
    green onion 4 cut 76.68 16.3016 2.7548 1.3348
    red chili pepper 1 long chopped - - - -
    choy sum 1 bunch trimmed chopped - - - -
    oyster sauce 2 tablespoons 18.36 3.9312 0.486 0.09
    cashew 1/3 cup unsalted dry-roasted - - - -
    thai basil 1/2 cup - - - -
    basmati rice steamed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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