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Quick and Easy Thai Style Coleslaw

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.6627
Energy (kCal)1183.7391
Carbohydrates (g)67.0001
Total fats (g)98.6481
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place coleslaw mix or broccoli slaw mix in large bowl. | 2. In a separate bowl mix the lime juice, rice vinegar, fish sauce, sesame oil, honey and peanuts. | 3. stir until well blended. | 4. Taste and season with salt and pepper to taste. | 5. Add to the slaw mixture and toss gently to mix. | 6. Refrigerate for a few hours, stir occasssionally to allow flavors to blend. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coleslaw mix 16 ounces shredded 721.2111 56.0186 3.9916 53.4331
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    rice wine vinegar 1/4 cup - - - -
    thai fish sauce 1 tablespoon - - - -
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    honey 2 tablespoons - - - -
    peanut 1/4 cup chopped 206.955 5.8874 9.417 17.9726
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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