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Prawn and Sugar Snap Pea Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.0688
Energy (kCal)752.6905
Carbohydrates (g)30.8833
Protein (g)16.3919
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 2 chopped 128.0 29.888 3.52 0.32
    garlic clove 5 crushed - - - -
    king 1 1/4 1/4 Peeled 1.3125 0.0 0.2535 0.025
    red chili pepper 1 De-seeded sliced Red 1.25 0.2753 0.0584 0.0138
    sugar snap pea 3/4 - - - -
    egg 2 143.0 0.72 12.56 9.51
    soya sauce 4 tablespoons - - - -
    chili paste 1 teaspoon - - - -
    tabasco sauce 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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