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Raw Pad Thai

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.5936
Energy (kCal)403.76
Carbohydrates (g)33.8684
Protein (g)7.9776
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 2 sliced 4.62 0.6842 0.5962 0.08800000000000001
    mung bean sprout 2 cups washed - - - -
    carrot 1 sliced 52.48 12.2624 1.1904 0.3072
    cashew 3/4 cup chopped - - - -
    red pepper 1 sliced - - - -
    yellow pepper 1 sliced - - - -
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    chili 1 de-seeded sliced mild - - - -
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    lime - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    sea salt 1/4 teaspoon - - - -
    coconut milk 1/4 cup 138.0 3.324 1.374 14.304
    coconut sugar 1 teaspoon - - - -
    tamari soy sauce 1 tablespoon 10.8 1.0026 1.8918 0.018000000000000002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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