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Authentic Fried Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)156.1625
Energy (kCal)1732.268
Carbohydrates (g)15.9916
Protein (g)63.9189
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 12 ounces sliced cut 1279.152 0.0 47.3218 119.3081
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    red onion 1/2 cup minced 32.0 7.472 0.88 0.08
    egg 2 beaten 143.0 0.72 12.56 9.51
    jasmine rice 4 cups day-old cooked steamed - - - -
    fish sauce 3 tablespoons 18.9 1.9656 2.7324 0.0054
    oyster sauce 1 tablespoon 9.18 1.9656 0.243 0.045
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    lime 1 - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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