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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Thai >> Thai

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Bring water and rice to a boil in medium saucepan over high heat. Reduce heat to medium-low; cover and simmer 20 minutes or until water is absorbed. | 2. Transfer rice to large bowl and fluff with fork. Let come to room temperature, 30-40 minutes, stirring occasionally. | 3. Cover and refrigerate until cold, at least 1 hour or up to 24 hours. | 4. When rice is cold, cook pork in wok or medium skillet over medium-high heat until no longer pink. Drain off excess fat; transfer pork to bowl and set aside. | 5. Heat wok or large skillet over medium-high heat. Add oil and swirl to coat surface. | 6. Add onion, ginger, jalapeno pepper, garlic and turmeric; stir-fry 4-6 minutes or until onion is very tender. | 7. Stir in fish sauce; mix well. Stir in cold rice, vegetables and pork; cook and stir 3-4 minutes or until heated through. | 8. Push rice mixture to side of wok and pour eggs into center. Cook eggs 2-3 minutes or just until set, lifting and stirring to scramble. Stir rice into eggs. | 9. Stir in green onions. Transfer to serving bowl; sprinkle with cilantro. | 10. Garnish as desired. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
water	2 1/2	cups		0.0	0.0	0.0	0.0
grain white rice	1 1/3	1/3		-	-	-	-
pork	8	ounces	ground	852.768	0.0	31.5479	79.5388
vegetable oil	1	tablespoon		117.23200000000001	0.0	0.0	13.6
onion	1		sliced	44.0	10.274000000000001	1.21	0.11
ginger	1	tablespoon	minced	4.8	1.0662	0.1092	0.045
jalapeno pepper	1		seeded minced	1.6312	0.3656	0.0512	0.0208
garlic clove	3		minced	13.41	2.9754	0.5724	0.045
turmeric	1/2	teaspoon	ground	4.68	1.0071	0.1452	0.0488
fish sauce	2	tablespoons		12.6	1.3104	1.8216	0.0036
vegetable	2	cups	cooked chopped	218.12	49.476000000000006	8.777999999999999	0.532
egg	3		beaten	214.5	1.08	18.84	14.265
green onion	3		sliced	57.51	12.2262	2.0661	1.0011
cilantro leaf	1/2	cup		1.84	0.2936	0.1704	0.0416

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.